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About Me

Food Back is linked with the National Zero Waste Council in collaboration with different associations in the food industry that share the same goal of helping and reaching out to Canadians in experiencing the food that they enjoy the most.

Recent Posts

“A whole turkey on a rack in a shallow roasting pan, ready to be seasoned and cooked in the oven.”

How to Cook a Turkey in the Oven Without Wasting a Single Bite

October 25, 2026
Two russet baked potatoes with crisp skins in an open air fryer basket, photographed at a close angle.

How to Make a Perfect Baked Potato in Your Air Fryer (40 Minutes, Zero Waste)

October 19, 2026
Whole butternut squash on a wooden countertop with a knife and roasted squash seeds in a bowl, styled for fall zero-waste cooking.

8 Butternut Squash Recipes to Reduce Food Waste This Fall

October 19, 2026
Raw turkey on a roasting rack with a meat thermometer probe inserted into the thick breast area to indicate safe internal temperature.

How to Calculate Turkey Cooking Time Per Pound (and Avoid Holiday Waste)

October 16, 2026
Golden crackly sourdough boule cooling on a wooden rack in a kitchen, with unused bakeware nearby to suggest baking without a Dutch oven.

How to Bake Sourdough Bread Without a Dutch Oven (Using What You Already Have)

October 16, 2026

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